Chobani - Greek Yogurt Recipes
 

Cool, sweet, with a hint of refreshing sourness. This sorbet is easy and inexpensive.

This sorbet is a simple recipe that contains no refined sugar.

Aioli is usually mayonnaise-based. This one uses only all-natural Greek yogurt.

You have not lived until you try this on roast beef, pastrami, or corned beef!

Chipotles are smoked jalapenos. You can taste the heat and the smoke in this sauce.

Fresh greens, crunchy nuts, chewy dried fruits, succulent fresh veggies, Yogurt and Mango dressing.

The yardstick for all yogurt-inspired sauces.

Add some calcium and protein by substituting Greek yogurt!

 

Vanilla Yogurt Sorbet

Cool, sweet, with a hint of refreshing sourness. This sorbet is easy and inexpensive.

Ingredients

Sugar 1 cup
Water 1 cup
Chobani Greek style yogurt 2 lbs
Vanilla extract 1 Tablespoon


Directions

Mix sugar and water. Heat in saucepan until sugar dissolves. Chill before using.

Mix cold sugar syrup (from above) with yogurt, vanilla extract.

Freeze in ice cream freezer, following manufacturer's directions.

Serve between courses or for dessert.

Serving Suggestions:
  • Top it or serve it on top.
  • Try anything! Fruit, chocolate, nuts. You name it.