National Nutrition Month has come to an end, but our mission to create a healthier community lives on. To celebrate, we introduced our Chobani Tots and Kids Greek Yogurt Pouches recently and Chobani advocate Dr. Alanna Levine gave us kid-friendly yogurt choosing tips!
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Time eat your greens! Try this delicious, good for you take on deviled eggs using 0% Plain Chobani Greek Yogurt and fresh herbs. Happy St. Patrick’s Day!
Chobani St. Patrick’s Day Deviled Eggs
Yield: 6 to 8 servings
For the Eggs:
12 large eggs
½ cup Plain Chobani 0% Greek Yogurt
½ cup chopped flat-leaf parsley
¼ cup chopped tarragon leaves
1 tablespoon fresh lemon juice
2 teaspoons chopped chives
1½ teaspoons kosher salt
2 scallions, thinly sliced
For the Garnish (Optional):
¼ cup trimmed mini-arugula leaves
24 (1”-long) pieces of parsley stem or chives
1. Make the eggs: place eggs in a medium saucepan and cover with cold water by a ½”. Bring the eggs to a boil over high heat, then remove from the heat and let sit, covered, for 8 minutes. Transfer the eggs to a bowl of ice water and let cool completely.
2. Working with one egg at a time, gently tap it all over on a hard surface and peel off and discard the shell.
3. Cut the peeled eggs in half lengthwise and pop out the yolks. Set the egg whites aside. Transfer the yolks to a mini-food processor along with the yogurt, parsley, tarragon, lemon juice, chives, salt and scallions. Process the mixture until smooth and well combined.
4. To assemble: Spoon a slightly heaping teaspoon of the yogurt filling into the hollow of each egg white. Garnish each egg with 3 pieces of mini-arugula and a parsley stem to create a “shamrock.” Serve immediately or chill up to 2 days.
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Spring is around the corner, folks! We can’t wait to frolic in greener pastures and indulge in fresh seasonal foods.
But there’s a few weeks left before the weather really warms up, and that means you’ve still got time to get your bod summer-ready. Enter: PB Banana Smoothie!
Our post-work-out smoothies are the perfect aid for helping you replenish and rejuvenate your tired muscles. Nothing says fresh and light like re-fueling with aChobani smoothie. With a bit of fruit, protein, and almond milk goodness, you’ll be hitting the beach in no time.
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