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Hang in There, Chobaniacs!

Well, you’ve surprised us once again! The love for Chobani has reached a record high this summer.

Cups are flying off shelves, which is great news, but leaves us with one problem — we simply can’t make as much yogurt as you all would like to spoon into.

Have no fear; we’re making big moves to fix this.

{Click Read More to hear what’s in the works!}

This fall, we’ll begin production in our second plant in Twin Falls, ID, which will be the country’s largest yogurt manufacturing facility. There, we’ll have the ability to make more CHO than ever before!  New flavors, new products, new employees, new adventures- we’re over the moon with excitement.

Until then, we know that some of our biggest supporters will be a little sad at the store. And for that, we’re sad too. We hope you’ll hang in there with us, knowing that bigger, even better things are to come. We can’t thank you enough for your continued loyalty. It’s been almost 5 years, and still, no one can compete with our fans. We’ve got the best of the bunch!