FroCHO with Roasted Peaches & Bourbon #madewithchobani

When the weather heats up, we all get excited. It’s time to put those long-sleeve days behind us and soak up some sun. Naturally, after a long day in the sun, there’s nothing better than a refreshing, icy cold treat. Enter: Frozen Yogurt. We take on ice cream by pairing our delicious froCHO with roasted peaches and bourbon. Yeah, you read that right. See the recipe here!


Lobster Roll with Yogurt Dressing #madewithchobani

Lobstah lovah? You’re in luck. This Memorial Day weekend, we’re whipping up delicious lobster rolls fit for any summer food lover. It’s a thing of beauty, really. A delicious lobster roll is an undeniable treat. Throw a plate of chips on the side and yu’ll undoubtedly devour the meal in seconds. Okay, minutes…but it’ll be gone, at any rate.

Check out the recipe below!


Chobani teams up with Norwich in “America’s Best Communities”

Since day one at Chobani, we’ve been committed to giving back to the communities in which we live and work, with a focus on growing together. This year, we were asked to participate in a nationwide contest, “America’s Best Communities Adopt-A-Community Program,” to partner with a community to accelerate their local economy. The results are in and Chobani is thrilled to announce that we have been paired with the hometown of our corporate headquarters, Norwich, NY.