Combine Chobani 0% Vanilla, eggs, apple sauce, brown sugar, melted butter, vanilla and cinnamon to a mixing bowl and whisk together.
Add flour, oats, sunflower seeds, dried cherries, chocolate chips and salt and mix to form a batter.
Spread batter into a 9” by 13” ovenproof dish with non-stick spray.
Bake at 375° for 20 minutes. Remove from oven and cool. Cut into 1 ½“ x 6 ½” inch bars. Store in an airtight container.