Chobani

Ingredients

1 ½  cup 0% Plain Chobani® Greek Yogurt

1/3 cup low-fat mayonnaise

1/2 cup green onions, diced

1/2 cup fresh parsley, chopped

1 teaspoon course-ground mustard

1 clove garlic, minced

Salt and pepper to taste

Preparation

Combine Chobani®, mayo, green onion, parsley, mustard, and garlic in blender or food processor. Blend until smooth. Spoon in to bowl; Season with salt and pepper. Cover and chill before serving.  Serve with pita chips and crudités.

Nutrition Information:
Calories: 50; Fat: 2g; Sat Fat: 0.5g; Protein: 5g; Carbohydrate: 2g; Fiber: 0.5g; Sodium: 65mg