Made with milk from cows not treated with rBST*
Excellent source of protein
Includes live & active cultures, and three types of probiotics
No modified cornstarch or high fructose corn syrup
Less than 5% lactose—a perfect part of a very low lactose diet
Naturally low in sodium
Contains live and active cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus and L. Casei
*According to the FDA no significant difference has been found between milk derived from rBST-treated and non-rBST-treated cows.
Amount/Serving | %DV* |
---|---|
Calories 120 | Calories from Fat 15 |
Total Fat 1.5g | 2% |
Saturated Fat 1g | 5% |
Trans Fat 0g | |
Cholesterol 10mg | 3% |
Potassium 200mg | 4% |
Sodium 60mg | 3% |
Total Carbs 17g | 6% |
Dietary Fiber <1g | 3% |
Sugars 14g | |
Protein 11g | 22% |
Vitamin A | 0% |
Vitamin C | 0% |
Calcium | 10% |
Iron | 0% |
* Percent Daily Values (DV) are based on a 2,000 calorie diet.
Get a behind-the-scenes look at the artist's design for Chobani's first non-Greek Yogurt.