Pumpkin Scones

Dessert

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  • Preparation
    15 mins
  • Cook
    20 mins
  • Serves
    16
  • Serving size
    1 mini scone

Ingredients

  • Pumpkin scones

  • 1/3 cup Chobani® Whole Milk Plain Greek Yogurt

  • ½ cup canned pumpkin purée

  • 1 egg

  • ½ cup sugar

  • 2 cups all-purpose flour

  • ½ teaspoon kosher salt

  • 1 ½ teaspoons pumpkin pie spice

  • 1 teaspoon baking powder

  • 1⁄8 teaspoon baking soda

  • ¼ cup cold diced unsalted butter

  • Maple glaze

  • ¼ cup Chobani® Whole Milk Plain Greek Yogurt

  • ½ cup maple syrup

  • 2 tablespoons unsalted butter

  • 1 cup sifted powdered sugar

Made with Chobani®

Whole Milk Plain

Find this product in store

Steps

  • Pumpkin scones

  • 1

    Preheat oven to 350ºF.

  • 2

    In a small mixing bowl, whisk together yogurt, pumpkin purée, egg, and sugar.

  • 3

    Sift all dry ingredients together and pulse with butter in a food processor until butter is fully incorporated. Transfer mixture into a medium mixing bowl. Add wet ingredients to dry and fold together until a ball of dough forms.

  • 4

    On a floured surface, knead dough together to fully incorporate ingredients, being careful not to overwork. Pat dough into a rectangular shape until it is approximately 1" thick.

  • 5

    Using a pizza cutter or sharp knife, slice evenly into quarters. Slice each quarter in half diagonally, creating 8 equal triangles. Repeat the last step to create 16 equal triangles.

  • 6

    Coat a sheet pan lightly with nonstick spray. Place triangles on pan and bake until golden brown, approximately 15-20 minutes. Remove from oven and let cool.

  • Maple glaze

  • 1

    Combine maple syrup, butter, and powdered sugar in a small saucepan over medium-high heat.

  • 2

    Bring to a simmer, whisking constantly. Reduce until thickened. Remove from heat, whisk in yogurt, and cover to keep warm until scones are ready to be glazed.

  • 3

    Drizzle glaze over scones as desired.

  • Chef's Note

    For apple spice scones, substitute pumpkin purée with unsweetened apple sauce and pumpkin pie spice with apple pie spice.

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Made with Chobani®

Whole Milk Plain

Find this product in store

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