Coach Cassidy Ceresa's Fruit and Nut Yogurt Bark
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Coach Cassidy Ceresa's Fruit and Nut Yogurt Bark
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Pleasantly cold like an ice pop, creamy like ice cream, this Fruit and Nut Yogurt Bark is summer on a sheet, and it's sweet without added sugar*, thanks to the incorporation of Chobani® Zero Sugar* Vanilla. Make some for a picnic and share with friends.
Ingredients
Line a large sheet pan with parchment paper.
Stir the yogurt in each container until smooth, then spread on the parchment paper into a 14″x11″ rectangle.
Arrange the berries, kiwi, and walnuts evenly over the yogurt. Sprinkle salt evenly over top.
Place the pan in the freezer until the bark is completely frozen, about 3 hours.
Break or cut the yogurt bark into 12 equal pieces and carefully peel off the parchment paper. Let stand at room temperature for 5 to 10 minutes to soften before eating.
