Anthony's Pear Cider with Anise Cold Foam
Anthony's Pear Cider with Anise Cold Foam

Anthony's Pear Cider with Anise Cold Foam

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Anthony's Pear Cider with Anise Cold Foam

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Anthony's Pear Cider with Anise Cold Foam
30 mins
2 hour 30 mins
Prep time
Cook time

The delicious taste of this latte, crafted with non-dairy Chobani® Oatmilk Original Barista Edition, is worth the time it takes. Recipe by Anthony Ragler.


Ingredients
Serves

Instructions: Star anise simple syrup
Step 1

In a pot, combine water and sugar; bring to a boil.

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Step 2

Add star anise and infuse for 2 hours before using.

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Instructions: Pear cider
Step 3

In a pot, combine all ingredients and bring to a boil.

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Step 4

Simmer uncovered for 1 hour.

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Step 5

Mash pears in a pot. They should mash easily.

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Step 6

Cover pot and simmer for another hour.

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Step 7

Allow time to cool. Strain contents twice; once through fine mesh strainer and once through a cheesecloth to remove all contents.

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Instructions: Star anise cold foam
Step 8

Add oatmilk and simple syrup into a sealed container.

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Step 9

Shake vigorously for 1 minute.

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Instructions: Pear cider with star anise cold foam
Step 10

Pour 8 oz of warm pear cider into a mug.

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Step 11

Top with 2 oz of star anise cold foam.

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Crafted with Chobani

Original Barista Edition