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Coffee & Cream

Find your favorite flavor!

Coffee and cream—blending together in a beautiful balance of color and flavor in a cup of yogurt yearning to be a mug.

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Nutritional highlights

5.3 oz
  • Protein
    12g
  • Calories
    160
  • Calcium
    15% DV
  • Gluten-free
  • Kosher-certified
  • Vegetarian-friendly
  • Only natural non-GMO ingredients
  • No artificial flavors or preservatives

Made with milk from cows not treated with rBST*
Excellent source of protein
Includes live & active cultures, and three types of probiotics
No modified cornstarch or high fructose corn syrup
Less than 5% lactose—a perfect part of a very low lactose diet
Naturally low in sodium
Contains live and active cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus and L. Casei

*According to the FDA no significant difference has been found between milk derived from rBST-treated and non-rBST-treated cows.

Serving size5.3 oz
Servings per container1
Amount/Serving%DV*
Calories 160Calories from fat 40
Total Fat 4.5g7%
Saturated Fat 2.5g13%
Trans Fat 0g-
Cholesterol 20mg7%
Potassium 180mg6%
Sodium 60mg3%
Total Carbs 19g6%
Dietary Fiber <1g2%
Sugars 17g-
Protein 12g24%
Vitamin A4%
Vitamin C0%
Calcium15%
Iron0%

* Percent Daily Values (DV) are based on a 2,000 calorie diet.

Ingredients

Yogurt (cultured pasteurized nonfat milk, cream), evaporated cane sugar, water, fruit and vegetable juice concentrate (for color), natural flavors, fruit pectin, guar gum, coffee extract, lemon juice concentrate.